Scottish Caramel Pu-erh

$11.00
Scottish Caramel Pu-erh

Availability: In stock

Details

Surrender to sensory euphoria with earthy pu-erh loose tea leaves draped in thick ribbons of thick caramel and golden butterscotch. Want to taste this loose leaf tea for yourself? Visit our San Diego Tea Gallerie location. Click here for more details!

HOW TO PREPARE

Measurement: Place 1 tsp. of loose leaf in tea maker or infuser (1 tsp. per cup).
Temperature: Heat water to 208°
Steep time: Steep for 2-5 minutes then simply enjoy!

Ingredients

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